Terry and Mason's Great Food Trip

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Terry and Mason's Great Food Trip

Mason and Terry are in Marlow. They are served up a dish by chef Atul Kochhar, treated to a pub lunch by Tom Kerridge and try the county's regional dish of bacon badger.

March 2020
Terry Wogan and Mason McQueen are in Winchester, where they meet an artist who has turned his hand to farming water buffalo, and Mason tries fly-fishing.
Terry Wogan and Mason McQueen have reached Birmingham, where they visit the Bull Ring Market and the Balti Triangle. Mason has an impromptu ballet lesson.
Terry Wogan and Mason McQueen head to Harrogate, where they sample a toffee that is actually a barley sugar, take a Turkish bath and drink enough tea to sink a battleship.
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The Roman city of Bath is the destination for Sir Terry Wogan and cabbie Mason McQueen who are seeking out the finest delicacies that over 2,000 years of history can produce. From Bath chaps to beetroot sorbet they see and taste it all - not forgetting the honey-glazed dormice, cooked in the roman style. A reviving brew se...
Sir Terry Wogan and Mason McQueen abandon the cab for a punt along the river Cherwell in the university town of Oxford. Their culinary quest leads them to investigate the Oxford sausage and a famous old Oxford marmalade factory. Sir Terry does porridge when he visits an old jail and finally the lads end up at the universit...
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Sir Terry Wogan and cabbie Mason McQueen are in Salisbury, Wiltshire, on a quest to find the flavours that make this historic city tick. They track down weird and wonderful local food, tasting lardy cakes in the historic 13th-century marketplace to venison stew in a venerable coaching inn with a very dubious past. They als...
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Sir Terry Wogan and cabbie Mason McQueen's epic taxi journey has brought them to Britain's smallest city - Wells in Somerset. Here in the famous cathedral close, they begin their search for the region's most tempting delicacies. Cheddar cheese and sparkling cider in the medieval market place give way to Mendip wallfish coo...
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Conwy, on the north coast of Wales, is looking splendid as Mason McQueen's black cab takes Terry Wogan to the small medieval town with the large castle. The locals do the duo proud as they show off their Welsh cuisine. Terry gets a BBQ going and tempts motorists to sample his homemade burgers. The taxi heads over the Menai...
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The London cab is navigating the winding country lanes of Dorset, where Sir Terry Wogan and Mason McQueen are tucking in to some top notch food from Dorchester. They find out about some of the famous names associated with the town and dine at the courtroom of hanging judge Judge Jeffreys, as well as tucking into pie and ch...
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It's a trip to Wales for Sir Terry Wogan and Mason McQueen to track down the foodie delights of Abergavenny in Monmouthshire. They have a busy visit and are impressed by the variety of locally produced food on offer in the market town known as the gateway to Wales. They feast on a Nepalese curry, drink Welsh wine, have a g...
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Sir Terry Wogan and Mason McQueen are in Tunbridge Wells in Kent. They take a stroll around the historic Pantiles, an old Regency arcade which is choc a bloc today with food shops including one for very discerning dogs. They have a cooking lesson from celebrity chef Rosemary Schrager, where Terry is severely chastised for ...
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Sir Terry Wogan and Mason McQueen are in Bristol, rubbing shoulders with some Elizabethan pirates and learning all about an ancient system of cultivation which uses fish waste as fertiliser. In between, they visit an Aladdin's cave of exotic spices and cook up some Gujurati street food, help decorate a chocolate SS Great B...
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Terry Wogan and Mason McQueen's motoring tour to search out the very best food in our country takes them to the ancient city of Chester. Their first pit stop is to a cheese shop to taste the county's famous Cheshire cheese before heading off to a new type of farmers' market to get stuck into tasting local producers' specia...
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In Scarborough, Terry Wogan and Mason McQueen enjoy some top-notch food served up at one of the country's oldest seaside resorts. Their quest to find the best local fare takes them to the harbour, a fish-and-chip café with a glamorous history, a train trip and a tea dance at Scarborough Fair where there are over 30 differe...
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Sir Terry Wogan and Mason McQueen make their own pilgrimage to Canterbury in Kent in their culinary quest to discover the weird and wonderful foods of Kent.
Sir Terry Wogan and cabbie Mason McQueen have pulled into the Worcestershire town of Evesham, situated in the fruit and veg basket of England. Here they meet a plum charmer, play football for Growers United and sample a pork pie wedding cake. They also find time to dine in one of Britain's oldest inns and sample the deligh...
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Sir Terry Wogan and Mason McQueen have arrived in York, the ancient capital of the north where they sample the famous York ham and the confusingly named savoury duck. Mason tries his hand at making chocolate using ancient Aztec methods before they head to Ampleforth for a drop of the strong stuff with the father abbot. It ...
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Sir Terry Wogan and cabbie Mason McQueen are in the ancient market town of Devizes where they're on the hunt for the finest flavours in town. Their culinary curiosities spur them on to sample local foods including the famous Wiltshire cured bacon. Navigating the famous Calne locks helps them work up enough of an appetite ...
February 2016
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The sun shines on Terry Wogan and Mason McQueen in Weymouth as they scour the region to discover local dishes and culinary treats from this beautiful seaside town. Fish is top of the menu and there's plenty of fresh seafood for them to sample. After an ice cream on the beach, it's off to the countryside to eat portland lam...
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