James Nesbitt's Ireland

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James Nesbitt's Ireland

James joins a million-strong crowd on the streets of Dublin watching the final leg of the tall ships race, and cheers on the local boy at the World Oyster-Shucking Championship.

April 2013
James visits an Irish brandy maker in County Cork, takes a trip to Tipperary for some home grown produce, and meets an estate agent who handles the sale of castles.
James meets Kate Packwood, a baker at the heart of Ireland's growing artisan food movement, gets wet feet as he tries his hand at spearfishing, and visits the Burren perfumery.
James enjoys the craic at the track with one of the country's premier racing families, tastes the best at Irish food festivals, and visits the famous Lisdoonvarna dating festival.
A dolphin draws the crowds in Dingle harbour, in County Galway, the new season's oysters are arriving, and in County Clare a traditional matchmaker brings lonely hearts together.
James explores the myth of kissing the Blarney Stone, enjoys a day out by the sea at Ireland's oldest amusement park, and samples some of the country's finest traditional music.
March 2013
James Nesbitt experiences life on the ocean wave in County Clare with one of Ireland's top surfers, and tries a spot of salmon fishing at the Green family hotel in County Cork.
James heads to the magical Dingle Peninsula, where he discovers his inner child in a quest for the perfect ice cream, and Justin and Jenny Green welcome him to Ballyvolane House.
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