Ade in Britain
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Ade in Britain
Adrian Edmondson is in County Down in Northern Ireland to harvest potatoes. He learns the secret behind Britain's oldest fabric, and heads out on a boat in search of seaweed.
Adrian Edmondson is in Lincolnshire where he visits a family butchers who have been making a local delicacy since the 1900s, and learns the art of stone masonry.
Adrian Edmondson is in Dorset today where he meets a couple who run a mushroom farm, learns the art of scything, and visits the Great Dorset Steam Fair.
Adrian Edmondson heads for Essex where he hunts for shellfish, visits a famous jam maker and learns the ancient art of horse logging. He cooks up a dish for a local folk band.
Adrian Edmondson is in the North West today where he visits a sweet factory, goes underground to explore a salt mine before cooking up a fish dish for some shanty men.
Adrian Edmondson is in Gloucestershire to learn about an ancient old recipe for mustard, has a barrel of fun with a local master cooper, and helps make Britain's smelliest cheese.
Adrian Edmondson's caravan arrives in Shropshire where he meets a producer keeping alive a local fruit threatened with extinction. He also visits a historic teddy bear factory.
Adrian Edmondson travels to Sussex to learn about its South Down sheep, has a go at making a cricket bat, and goes foraging for wild mushrooms in the woods.
Adrian Edmondson heads for Northumberland where he scours the coastline for lobsters, meets a pigeon racer, and has a taste of summer at a local strawberry growers.
Adrian Edmondson is in Wales today as he discovers the history of the Welsh Black cattle, learns how to make a Welsh blanket, and cooks up a local dish in the Brecon Beacons.
March 2013
Adrian Edmondson visits West Scotland where he goes to sea with the local scampi fisherman, learns about haggis, plays the bagpipes, and cooks up a treat for a local fiddle player.
Adrian Edmondson travels to Jersey in the Channel Islands where he meets a turbot farmer, tries his hand at spinning wool, and cooks up some delicacies for the local brass band.
Adrian travels to the West Midlands to discover the Balti Triangle, visits a pork scratching factory, learns how to make goat's cheese and has a spin in a handmade sports car.
Adrian travels to Exmoor to view the oldest herd of red deer in Britain, meets some orange elephants, tries his hand at Call Change bell ringing, and meets singer Jackie Oates.
Adrian Edmondson is in Yorkshire roaming the North York Moors in search of some tasty mutton. He discovers where to find Whitby jet, a stone used to craft handmade jewellery.
Adrian Edmondson is in the capital today to visit Billingsgate fish market to help prepare a traditional London dish of pie and eels with liquor sauce.
Adrian Edmondson visits Cornwall, where he goes night fishing, joins a rowing race, samples some handmade ale and bakes biscuits for a group of harpists.
Adrian Edmondson explores Northern Ireland. He visits an apple orchard, tries basket weaving, baking soda bread and cooking and enjoys a local dance group.
Adrian Edmondson visits Staffordshire, learns about the county's most famous snack, tries his hand at pottery, visits a Marmite factory, goes dancing and makes a local dessert.
Adrian Edmondson heads for the beach today as he spends some time on the beautiful Welsh coast. He meets someone who makes butter using a 100-year-old recipe.