Beat The Chef

June 2019

Episode 25

4.0 4 x
In the last of the series, Frederick Forster and an amateur make their versions of chicken jalfrezi and pilau rice. As the votes will win cash prizes, the amateur means business.

Episode 24

3.0 8 x
An amateur takes on Mark Sargeant with poached salmon and hollandaise. Will orange in the sauce win over the Food Jury in a blind tasting or will chef's classic approach triumph?

Episode 23

4.0 10 x
An amateur and chef make pork tacos and guacamole in a high tempo contest. Will the refined professional approach please the Food Jury or will passionate authenticity come up trumps?

Episode 22

4.0 4 x
Chef and amateur go head to head making a dish of tagliatelle with pumpkin. Will the prosecco and coconut milk-based sauce clinch it for the home cook or will blue cheese swing it?

Episode 21

4.0 16 x
The heat is on to make the national dish of the Philippines: Filipino pork stew. Will the home cook's twist or Mark Sargeant's extra chilli and fresh coriander make the difference?

Episode 20

3.0 6 x
A home cook faces the dessert round and the challenge of beating Frederick Forster with an apple tart. Whose apples will be sweetest and pastry most delicious in a blind tasting?

Episode 19

4.0 5 x
This contest sees chef Frederick Forster and amateur whipping up their version of a 'Steak Rossini' - perfectly cooked steak on a crisp crouton with a chicken parfait and rich sauce.

Episode 18

4.0 6 x
This gastronomic head to head sees chef James Tanner and amateur making classic cod loin with crushed potatoes and peas. Who will have the flakiest cod and most buttery potatoes?

Episode 17

4.0 5 x
One of the amateurs takes on Mark Sargeant making bacon and goat's cheese ravioli. Can they stick to their guns and pull out a dish the Food Jury will vote for in a blind tasting?

Episode 16

4.0 11 x
This episode's culinary fighter is determined to beat the top chef, Clodagh McKenna, with a fiery chicken jalfrezi. Whose dish will deliver when the Food Jury blind taste?
Archive
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