Come Dine With Me

Last episode
30:00
Come Dine With Me

Liverpool. Property developer Christine hosts with a Spanish holiday theme. But the mood is more feisty than fiesta: will Christine have to say adios to the £1000 prize? (Ep5/5)

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Series 36
35:00
Liverpool. Undergraduate Inzy is on a mission to prove that students can cook. But will he be distracted by bickering, dizziness and his flirtation with Toria? (Ep4/5)
30:00
Liverpool. Gym worker Toria hosts a night filled with cheesy chat-up lines and flaky flapjacks. Could a kissing game put romance on the menu? (Ep3/5)
30:00
Liverpool. Businesswoman Sam hosts with a South African theme, but her food is hit and miss, on a night of poor pronunciation, fashion faux pas and mischief over the main. (Ep2/5)
35:00
Liverpool. The first host, 41-year-old taxi business owner Rob, plans a Liverpool-themed evening that celebrates his beloved city. (Ep1/5)
Series 50
30:00
The new run continues. On night one in Bedfordshire and Cambridgeshire, self-described 'drunk Martha Stewart' Michelle shares some of her Portuguese and American culinary heritage. (Ep1/5)
Series 36
30:00
Nottingham and Derby. The last host, Lesley, plans a glitzy, glamorous evening, with an awards ceremony and tiaras. But there are shocks and tears, and the main doesn't go to plan. (Ep5/5)
35:00
Nottingham and Derby. Customer relations associate and part-time drag queen Adam plans a theatrical night of flamboyance. What will his guests make of his secret hobby? (Ep4/5)
30:00
Nottingham and Derby. Funeral arranger Kim offers a mixed bag menu and games galore, on an evening featuring geriatric jibes and a dance-off. (Ep3/5)
30:00
Nottingham and Derby. Alistair hopes to step the competition up a gear with a risqué menu including prunes and a chilli soup dessert. But he's on thin ice with Lesley. (Ep2/5)
35:00
Nottingham and Derby. American Hali serves a travel-inspired menu, including Moroccan chicken cigars and an unusual dessert, on a fun-filled night of impressions and dodgy dancing. (Ep1/5)
Series 25
30:00
Colchester. It's the final day of the competition and vegetarian Jodie is out to wow her guests by giving them what they want: meat! If she can work up the courage to touch it... (Ep5/5)
30:00
Colchester. IT consultant James Coe's sophisticated food is a hit from the get-go. But his constant chat about money is hard to stomach. (Ep4/5)
30:00
Colchester. American army wife Adrena offers her guests an Armenian menu to reflect her heritage, and plans an Armenian egg fight for her guests' entertainment. (Ep3/5)
30:00
Colchester. Smooth-talking PR man Darius rustles up a menu of local produce, including his own blackberry wine. But will his 'Roman Colchester' dress code be a hit? (Ep2/5)
30:00
Colchester. The first host, salesman Richard Massey, is banking on his signature dish of 'drunken duck' and his cheeky-chappy humour to bag him the prize. (Ep1/5)
Series 46
35:00
Bristol. Nanny Sarah serves up the last meal of the week, and it's sophisticated... children's food. Can she delight her diners or will they throw their toys out the pram? (Ep5/5)
30:00
Bristol. Jazz band leader Jack hosts a night of vintage couture, sophistication and class. But when his timings and temperatures pile on the pressure, can he rise above the chaos? (Ep4/5)
30:00
Bristol. Property developer Joe treats his guests to a Caribbean-themed evening dedicated to the happiness of holidaying. But will they feel like they're in paradise or purgatory? (Ep3/5)
30:00
Bristol. Footy fan Adam dedicates his dinner to his favourite sport. But will an evening of soccer splendour impress his guests or leave them calling foul when a red card's shown? (Ep2/5)
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