Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and small talk... groups of strangers compete for the title of ultimate dinner party host... and a £1000 prize! The popular program has been available since 2025. A total of 992 episodes have been broadcast, most recently in February 2026.
Last episode
30:00
30:00Come Dine With Me
Llanelli. Teaching assistant Ainsley hosts with an authentic Russian theme. Can her vodka-infused pavlova and some Russian dancing compensate for the cantankerous mood at the table? (Ep5/5)
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35:00Llanelli. Retired French teacher Meic plans an authentic French menu. But what will he make of Charlotte turning up wearing an onion necklace? (Ep4/5)
30:00Llanelli. Occupational nurse Christine serves up a menu of family favourites and a rock band performance. But then Ainsley tells Christine that she looks like one of her exes... (Ep3/5)
30:00Llanelli. Electrician and bachelor Steve serves soup, lasagne and homemade wine, on a lively night featuring a shocking revelation. (Ep2/5)
35:00Llanelli. House-proud Charlotte plans a menu that reflects her personality and a rugby choir performance in her living room. (Ep1/5)
Series 46
30:00
30:00Sussex. Mystic and animal communicator Josie serves up an evening of spiritual shenanigans, assisted by her best friend, Mimi the cat. But will her guests be soothed or spooked? (Ep2/5)
Series 31 30:00
30:00Weston-super-Mare. Tracy plans a black-tie-and-ballgowns evening and gives her guests a dance lesson. But can she cook her steak to their liking? (Ep5/5)
35:00Weston-super-Mare. Farm estate manager Chris hosts an evening based on his love of all things African, with savoury doughnuts, deep-fried beef, an exotic dessert and dancing. (Ep4/5)
30:00Weston-super-Mare. Drama teacher Nancy throws an Austrian-themed party with Wiener schnitzel, venison stew and a lesson in yodelling. (Ep3/5)
30:00Weston-super-Mare. Rugby-mad Harry hopes to impress his guests with Hungarian grub, including beef in hunter's sauce. But Nancy is out for revenge after Harry overestimated her age. (Ep2/5)
35:00Weston-super-Mare. Zumba teacher Amanda plans a locally sourced Somerset menu, including pork in cider. But the friendly banter nosedives when Harry tries to guess everyone's ages. (Ep1/5)
Series 46 30:00
30:00Sussex. Part-time comedian Rod hopes to impress his guests with his extensive dinner party experience. But will some bovine booing and enthusiastic plate licking ruin his chances? (Ep1/5)
Series 31 30:00
30:00Perth. New Zealand-born Craig hopes that his lobster and wild boar will blow his rivals out of the water. But the brewing tension threatens to boil over. (Ep5/5)
35:00Perth. Jenna plans a night of perfection, but her decision to cover her floor in plastic confuses her guests, and there's yet more drama between her and Daniel. (Ep4/5)
30:00Perth. Basque-born Lorea showcases the food of her homeland. But with tensions still simmering, is it a good idea to get her guests to draw portraits of each other? (Ep3/5)
30:00Perth. Aspiring actor Daniel puts his twist on a traditional Scottish menu, with spaghetti 'hagginaise' and Irn-Bru ice cream. But feisty Jenna can't hide her dislike of the host. (Ep2/5)
35:00Perth. First aid manager Jacqui plans a hearty menu of pâté, venison, sticky toffee pudding and a bit of banter. But there's sniping and insults between the guests. (Ep1/5)
Series 21 30:00
30:00Sheffield. Sarah is last to host, and hopes to triumph with her gourmet Michelin-inspired menu. But will Robin's wind-ups finally get to her? (Ep5/5)
30:00Sheffield. Mark Feakins plans a flamboyant, theatrical-sounding menu for his night. But will the food be as impressive as it promises and will guest Sarah behave herself? (Ep4/5)
30:00Sheffield. Vegan activist Donna Thomas hopes to impress her guests with her Japanese-themed vegan meal, while Mark gets quite excited about the deep-fried ice cream dessert. (Ep3/5)