Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and small talk... groups of strangers compete for the title of ultimate dinner party host... and a £1000 prize! The popular program has been available since 2025. A total of 997 episodes have been broadcast, most recently in January 2026.
Last episode
35:00
35:00Come Dine With Me
Brighton. Social worker Ruth serves up a Jewish-Irish fusion menu on a night featuring kitchen chaos, some unexpected veggies and a knicker-nicking, limelight-stealing cat. (Ep5/5)
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30:00Brighton. Teacher and surfer Jo treats her guests to a tropical-themed evening featuring some hit-and-miss food, a dessert drama and a cheeky massage thrown in for good measure. (Ep4/5)
30:00Brighton. Retired advertising sales director Gill hosts with a Middle Eastern menu and a fun dress code, on a night featuring unexpected revelations and some very honest feedback. (Ep3/5)
30:00Brighton. Copywriter Will is confident that his veggie menu will trump Adam's from the night before. But there are some fishy goings-on and Will's risotto is upstaged... (Ep2/5)
35:00Brighton. Will medical editor and rapper Adam's abundant vegetables impress his guests as he serves a simple yet wholesome vegetarian menu? (Ep1/5)
Series 22
30:00
30:00Swansea. It's the midway point of the culinary contest and tackling the challenge is 6ft 8in rugby boy Keith, whose guests see him as a bull in a china shop in the kitchen. (Ep3/5)
30:00Swansea. School teacher James Knight hosts his dinner party, a school-themed occasion, complete with children's party games. (Ep2/5)
30:00Swansea. Fitness fanatic Jen Edwards is producing low-carb dishes for her guests, one of whom causes a stir by telling Jen she hates her menu. (Ep1/5)
Series 44 35:00
35:00Bristol and Bath. The final host, 50-year-old retiree and 'lady of leisure' Shelley, serves up a menu of tried-and-tested favourites. But can her guests get a word in edgeways? (Ep5/5)
30:00Bristol and Bath. Hummus maker and local food lover James plans a Middle Eastern-inspired menu packed with local produce and a sparkly dress code. (Ep4/5)
30:00Bristol and Bath. Retired publican Christine's menu seems to have come straight out of packets, jars and bottles. But she has a few surprises up her sleeve... (Ep3/5)
30:00Bristol and Bath. Farmer Chris plans an Italian menu. But how will his guests feel when he tells them that he's serving one of his home-reared pigs for the main? (Ep2/5)
35:00Bristol and Bath. Checkout assistant Jamie-Lea hopes to impress her guests with plenty of flavoursome food, on a night featuring shocking impressions and a dessert with a twist. (Ep1/5)
Series 22 30:00
30:00South-east London. Last to host is Maria Eltheriouri, who is serving Greek meze, moussaka and a rich dessert, just six weeks after having gastric surgery to help lose weight. (Ep5/5)
30:00South-east London. Attention-grabbing Amadin Ryan hosts. He's decided to wow his guests by throwing a Victorian banquet, but is he spending enough time with them? (Ep4/5)
30:00South-east London. Rock chick Francesca is serving Prawn to be Wild and Sweet Child of Wine. But a couple of her guests are more taken with some revealing pics of their host. (Ep3/5)
30:00South-east London. Friendly foodie Fraser Devlin is banking on an evening of expertly cooked food and entertainment to win the prize. (Ep2/5)
30:00South-east London. First to host is gym-fanatic Sophia Pottinger, who's confident her simple-but-classic menu, with dancing for afters, will win her the prize. (Ep1/5)
Series 44 35:00
35:00South Wales. Energy consultant David hosts a fancy affair at his palatial pad, complete with gold cutlery and a butler. But two guests find his offal-based starter too awful to eat. (Ep5/5)
30:00South Wales. Accountant Runa serves up Bangladeshi cuisine, but her menu is almost identical to Rachel's, who is out for revenge... (Ep4/5)