Remarkable Places To Eat

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Remarkable Places To Eat

Fred Sirieix and Thomasina Miers sample the scrumptious offerings of south Wales, from fantastic flame-grilled fare to unique and unassuming pub grub in Usk. (S4 Ep6)

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Series 4
Fred Sirieix and Michael Caines MBE check out Burgundy's best bites at La Cote d'Or, before enjoying a farm-to-fork experience and Beaune's patisserie perfection. (S4 Ep5)
Fred Sirieix and Angela Hartnett discover Devon's delicious delights, from some of the UK's finest seafood to a floating restaurant on the river Exe. (S4 Ep4)
Giorgio Locatelli and Fred Sirieix roam Italy's capital in search of some classic cucina Romana, from Bonci's legendary pizza to Tivoli's fluffiest gnocchi. (S4 Ep3)
Ravneet Gill and Fred Sirieix enjoy some marvellous Mallorcan munch. They dine at Ca Na Toneta and culinary hot spot Patiki, and sample the famous ensaïmada. (S4 Ep2)
Fred Sirieix goes on a delicious journey in this ultimate global restaurant guide. In Puglia, Dermot O'Leary treats Fred to some sublime cucina povera. (S4 Ep1)
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