Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and small talk... groups of strangers compete for the title of ultimate dinner party host... and a £1000 prize! The popular program has been available since 2025. A total of 992 episodes have been broadcast, most recently in February 2026.
Last episode
30:00
30:00Come Dine With Me
Sussex. Jewellery entrepreneur Sarah tops off the week with some simple and nutritious food. But will a dodgy dessert and tears at the table take the shine off her evening? (Ep5/5)
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30:00
Glasgow. Final host Yvonne takes her guests on a journey of science-inspired culinary discovery, with great food, sparkling chat and a few revelations. (Ep5/5)
35:00Glasgow. Ballet enthusiast and hospitality student Erwin hosts a weird and wonderful evening full of shocks, surprises, animals and nakedness. (Ep4/5)
30:00Glasgow. Hairdresser Michelle plans a menu of exceedingly well-appointed food, on a night when butcher Graeme discovers his feminine side with a special makeover. (Ep3/5)
30:00Glasgow. Butcher Graeme serves up a meat feast. But he gives new meaning to 'cooked to order' when he brings his butchery to the dinner table. (Ep2/5)
35:00Glasgow. Business manager Alison hopes to whisk her guests away to Thailand as she recreates the authentic Thai experience. But how good are their chopstick skills? (Ep1/5)
Series 21
30:00
30:00Edinburgh. It's the final night of the competition and Italian-born food snob Toni is about to launch his specially created Scottish/Italian menu upon his guests. (Ep5/5)
30:00Edinburgh. Rock chick Michelle Lindsay plans to wow her guests with a bizarre array of dishes and some explosive entertainment. (Ep4/5)
30:00Edinburgh. It's self-confessed cougar Liz Grant's turn to host. Having flirted with Andy for the last two nights, 'Luscious Liz' is determined to make her move tonight. (Ep3/5)
30:00Edinburgh. Polish-born catering supervisor Irena is planning a night of traditional Polish food and entertainment. But her guests aren't thrilled by the prospect of eating cabbage. (Ep2/5)
30:00Edinburgh. First to host is 28-year-old Andy Daykin who opts for a Scottish-themed night complete with haggis, bagpipes and whisky. (Ep1/5)
Series 46 30:00
30:00Sussex. Vegan solicitor Hassan's menu is inspired by his love of Asian food, but a spice slip-up has some of his guests hot and bothered. Can dessert make up for his chilli chaos? (Ep4/5)
Series 31 30:00
30:00Lancashire. Sales manager Andy plans to dazzle his guests with a gastro menu of the finest locally sourced ingredients and his food expertise. (Ep5/5)
35:00Lancashire. American host Peggy hopes that her Arizona-themed extravaganza will secure her the prize. But will friction in the group scupper her chances of success? (Ep4/5)
30:00Lancashire. The third host, outspoken outsourcing manager Steve, has offended some of his female rivals, so he's planning a charm offensive - and a spicy menu. (Ep3/5)
30:00Lancashire. Will dance teacher Nicky's American pie impress her American guest, Peggy? And joker Steve brings his own brand of humour to the table. (Ep2/5)
35:00Lancashire. Dry-cleaning manager Valerie plans a local menu with a twist, including 'deconstructing' her lamb hotpot and adding Burnley's favourite liqueur to her trifle. (Ep1/5)
Series 21 30:00
30:00Bristol. It's the last day of the competition and the turn of Andy Wright to host. He hopes his black-tie party theme in his palatial Victorian flat will bag him the cash. (Ep5/5)
30:00Bristol. Zoe Kellaway hopes to add a bit of sparkle to the competition with her Pretty in Pink themed dinner party, including a butler in pink hot pants. (Ep4/5)
30:00Bristol. It's the turn of food critic Darryl Bullock to host. His evening takes a nosedive when two guests stumble across a rather unpleasant surprise left by his cat. {Ep3/5)