Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and small talk... groups of strangers compete for the title of ultimate dinner party host... and a £1000 prize! The popular program has been available since 2025. A total of 1,027 episodes have been broadcast, most recently in November 2026.
Last episode
35:00
35:00Come Dine With Me
North London. Animation graduate Michael pulls out all the stops with his homemade pasta and chocolate fondant, but it's his entertainment that really leaves a lasting impression... (Ep2/5)
Catching up on Come Dine With Me?
Don't want to miss an episode anymore? Set up a free alarm and receive an email when new episodes are available. Handy!
35:00North London. Estate agent Susie dedicates her evening to her mixed heritage, serving up tried-and-tested Persian dishes... and a risky Irish dessert that she's only ever made once! (Ep1/5)
Series 31
30:00
30:00Suffolk. On the final night, ASBO officer Rachel - who hates to lose - treats her guests to wholesome comfort food and a surprise lesson in beatboxing. (Ep5/5)
25:00Suffolk. Civil servant Jonalt hopes to impress with Albanian family recipes and a hidden talent that has his guests howling with laughter. (Ep4/5)
30:00Suffolk. Beauty therapist Polly serves a 'quality-not-quantity' fine-dining menu and asks her guests to come dressed to impress, on a night packed with surprising revelations. (Ep3/5)
25:00Suffolk. Caravan park owner Ray brings a Spanish fiesta to Lowestoft as he tries to recreate an Ibiza nightclub, in a barn, in winter... (Ep2/5)
25:00Suffolk. Beth plans a locally sourced menu and cooks her dessert at the table. But she clashes with fellow self-proclaimed feisty redhead Rachel over the word 'ginger'. (Ep1/5)
Series 48 30:00
30:00Liverpool. Carpet and flooring specialist Chris hopes that his music-inspired nosh will have his guests dancing on the ceiling. But with mixed reviews, can Chris reach the top spot? (Ep5/5)
Series 47 35:00
35:00Nottingham. On the final night, sales manager Jon hosts an Italian-themed evening, including wine that he's made himself. But will the scoring be as free-flowing as the swigging? (Ep5/5)
35:00Nottingham. Will beautician Cherie's traditional pub grub and a pampering sesh leave her sitting pretty at the top of the leaderboard? (Ep4/5)
30:00Nottingham. Entrepreneur Tamika hosts the second carnival-themed night of the week - with a limbo contest for good measure! Can she raise the bar to be crowned carnival queen? (Ep3/5)
30:00Nottingham. Dom hosts a party-animal-themed night with a twist... there's no animal on his vegan menu! Will his meat-eating guests be impressed, or need a burger on the way home? (Ep2/5)
30:00Nottingham. DJ Janelle hopes to take her guests on a culinary journey on an evening dedicated to her Jamaican heritage. Can she impress with dishes that honour her family values? (Ep1/5)
Series 31 30:00
30:00Sutton Coldfield. Outspoken hairdresser Patrick serves beef Wellington - with help from his wife. But guest Sharon is bored of his constant showing off. (Ep5/5)
30:00Sutton Coldfield. Some of Sharon's guests seem unimpressed with her plan to serve a classic Birmingham curry. Can her deconstructed margarita cheesecake win them round? (Ep4/5)
30:00Sutton Coldfield. Publican Randy hosts with a black-tie theme and some interesting techniques, including cooking with bricks. But there's chaos when the guests head down to the pub. (Ep3/5)
30:00Sutton Coldfield. Eva hopes that a big fat Greek dinner and dancing will score her top marks. But there's tension brewing between two of her guests. (Ep2/5)
30:00Sutton Coldfield. French foodie Laetitia plans to impress her guests with snails, foie gras, veal and a traditional cheese course. But Patrick's opinions prove hard to swallow. (Ep1/5)
Series 48 30:00
30:00Liverpool. Coffee shop worker Lisa treats her guests to a taste of Mexico, even though she's never been there! After some cheesecake confusion there's a smashing end to the evening. (Ep4/5)
Series 47 35:00
35:00The last host in Sheffield, Zimbabwean operations manager Mizzy, serves up traditional Afro-Caribbean food. But will her Scotch bonnet sauce blow her guests away? (Ep5/5)