Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and small talk... groups of strangers compete for the title of ultimate dinner party host... and a £1000 prize! The popular program has been available since 2025. A total of 997 episodes have been broadcast, most recently in July 2026.
Last episode
30:00
30:00Come Dine With Me
Hertfordshire. Party-loving Mark hosts the final night with a Greek theme, featuring an action-packed obstacle course around his kitchen and an emotional moment. (Ep5/5)
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35:00Hertfordshire. Guide leader Nicky plans a menu inspired by her dream visit to Asia, on a night featuring complicated cooking, geographical grub and a newspaper fashion show. (Ep4/5)
35:00Hertfordshire. Showbiz journalist Benjy serves up airline-inspired grub on a night where he captains a plane taking his guests to Gran Canaria - and his gran is the glam cabin crew. (Ep3/5)
30:00Hertfordshire. Sylvia serves up Mediterranean seafood and Spanish chicken, on a fancy dress 80s night featuring a showstopping Madonna tribute and dance moves nobody was expecting. (Ep2/5)
30:00Hertfordshire. The first host, bargain hunter Heidi, serves up an adventurous Asian menu. But will her cheap meat and a game that mimics her shopping habits satisfy her guests? (Ep1/5)
Series 22
30:00
30:00Southampton. On the final night, vegetarian Bijal is on a mission to create the ultimate meat-free dinner party, in what proves to be an explosive end to the week. (Ep5/5)
30:00Southampton. Tasha Whyte hopes to ease the tensions in the group with her simple menu and fun entertainment. But it's a dinner party full of twists and turns that ends with a bang. (Ep4/5)
30:00Southampton. Customer service advisor and food snob Greg plans to educate his guests in the art of fine dining. But after two nights of criticism, they're all out for revenge... (Ep3/5)
30:00Southampton. Party animal Darren hosts with a 1990s rave theme, on a night that features a boy-band performance, a mouldy raspberry and an unfortunately placed tattoo. (Ep2/5)
30:00Southampton. Receptionist Anna Gibbons kicks off the competition with a burlesque-themed party, featuring pole-dancing entertainment. But one of her guests is scared of her dessert! (Ep1/5)
Series 49 30:00
30:00In Glasgow, will Garry's exclusive Ibiza beach club evening be filled with more disagreeing than VIP-ing? (Ep4/5)
Series 45 30:00
30:00Cumbria. On the final night, Rob treats his guests to some local produce, but will eggshell in his starter scupper his chances of winning the grand? (Ep5/5)
35:00Cumbria. There's some Catalan cuisine and a blindfolded cocktail-making competition as entrepreneur Ash hosts. Will he get the group's juices flowing? (Ep4/5)
35:00Cumbria. Council refuse worker Vicki hosts a hospital-themed evening, serving up 'cracked ribs with a blood shot' and bandage-based entertainment. (Ep3/5)
30:00Cumbria. Bricklayer Dale serves up construction-themed cuisine, including his 'Great Wall of Chinese Chicken', on an evening full of laughs. (Ep2/5)
30:00Cumbria. The first host, part-time social worker Sara, hopes to impress her guests with a Middle Eastern menu inspired by her birthplace of Baghdad. (Ep1/5)
Series 22 30:00
30:00Birmingham. Toni Shukla is the final host of the week. There's just one problem: she doesn't know how to cook... (Ep5/5)
30:00Birmingham. Paz Thakrar hopes to impress his meat-eating guests with a vegetarian menu and a spot of karaoke. (Ep4/5)
30:00Birmingham. Self-professed 'brilliant cook' Vanessa Erigbogbo plans a refined night of dining, featuring lobster, confit of duck... and fried grasshoppers. (Ep3/5)
30:00Birmingham. Scientist John Fennel experiments with soda-siphoned fish batter and an unusual method for making ice-cream. (Ep2/5)