Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and popping corks... we're celebrating two decades of dinner party debauchery, as the culinary competition where strangers compete to win £1000 turns 20! The popular program has been available since 2025. A total of 997 episodes have been broadcast, most recently in January 2026.
Last episode
35:00
35:00Come Dine With Me
Swindon and Marlborough. Ex-military police officer Debs treats her guests to a medieval feast of local legends, including 'flying monk' and 'lamb leg of barmaid-gobbled tiger'. (Ep5/5)
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30:00Swindon and Marlborough. Expectations are high as drama teacher Ben serves up a Middle Eastern and Asian menu. Simon raises eyebrows when he calls the group 'vanilla'. (Ep4/5)
30:00Swindon and Marlborough. Parisienne Saleha serves up a vegetarian meal... with a side of steak tartare. (Ep3/5)
30:00Swindon and Marlborough. Business consultant Linda serves a game-based menu including pheasant and venison, and pastry swans. But Simon puts the cat among the pigeons... (Ep2/5)
35:00Swindon and Marlborough. The first host, super-confident software sales rep Simon, hopes to impress with a night full of charm and hearty, home-cooked food. (Ep1/5)
Series 42
30:00
30:00Brighton area. On the final night, 50-year-old 'love doctor' Monti hopes that his food will be the way to his guests' hearts. But his prawns are parched. (Ep5/5)
30:00Brighton area. Personal trainer Hannah reveals a lot more about herself on her night, as layer after saucy layer is peeled away. And one guest brings their own condiments. (Ep4/5)
30:00Brighton area. Dutch pilot Tim serves up an international menu and some traditional Dutch entertainment. But his dessert is a disappointment. (Ep3/5)
35:00Brighton area. Bubbly recruitment company director Emma hosts a beach-themed dinner party, but there's a last-minute disaster when dessert lands in her lap. (Ep2/5)
35:00Brighton area. Radio presenter Guy plans a musical night, with a Mexican menu and an air guitar competition. It's a hilarious evening with lessons in love and shocking revelations. (Ep1/5)
Series 22 30:00
30:00Nottingham. Businessman Barry Dickman has been talking his night up all week, and now his guests have high expectations. Will his Greek theme emerge victorious? (Ep5/5)
30:00Nottingham. Self-confessed sexist engineer Brian Hodges hosts. But he never cooks, and he doesn't even have enough cutlery for all of his guests! (Ep4/5)
30:00Nottingham. Janice is quietly confident that her 1970s-themed night of nostalgia will be the winner. But it's not long before a chill descends around the dinner table. (Ep3/5)
30:00Nottingham. Local councillor Alex Foster hopes to impress with a fancy French menu and a spot of bell-ringing. But Brian likens Alex's starter to cat food... (Ep2/5)
30:00Nottingham. Marketing manager Stephanie hosts the first night. But one of her guests can't stomach her prawns, and another has trouble working out what an artichoke is. (Ep1/5)
30:00West London. Jane is feeling the pressure, as she's out of practice hosting dinner parties. Can she get back into the swing of things with an adventurous menu and fancy dress? (Ep5/5)
30:00West London. Events organiser Emma has her work cut out with her Italian menu - because she's never cooked a three-course meal in her life. (Ep4/5)
30:00West London. Former wedding planner Zae hopes to woo his guests with the attention to detail in his wedding-themed menu. But things don't go exactly as planned. (Ep3/5)
30:00West London. Plucky plumber Steve Capel has an accident while preparing his favourite dish - an African roulade of ostrich, kudu and springbok - and his injury leads to carnage. (Ep2/5)
30:00West London. Model, journalist and poet Azzi hosts in a Moroccan marquee in her garden... on a freezing winter's night. And her guests give her food an equally frosty reception! (Ep1/5)