Come Dine With Me

Last episode
30:00
Come Dine With Me

Stroud. Marketing executive Liv serves up a menu inspired by Italy, despite having never been there! Will her arancini and homemade ravioli make up for her rather lumpy panna cotta? (Ep4/5)

Catching up on Come Dine With Me?

Don't want to miss an episode anymore? Set up a free alarm and receive an email when new episodes are available. Handy!

Series 46
30:00
Stroud. Belarusian Tatsy serves up a taste of her culture and heritage complete with Russian dancing and pretend figure skating. But will guest grumbles leave her night on thin ice? (Ep3/5)
35:00
Stroud. Second host Elliot has made a good impression on one of his guests, but others are annoyed by simmering dinner table tensions and boastful claims - about livestock. (Ep2/5)
35:00
Stroud. The first host, horse trainer Melanie, opts for a quick and easy, Italian-inspired vegetarian menu so she can focus on a glamorous night of hosting... and partying! (Ep1/5)
Series 43
30:00
Leeds area. Darren plans to put a fancy twist on an apparently basic menu. But Billy is concerned about how much mustard Darren is using. (Ep5/5)
30:00
Edinburgh. Style-conscious Bruce hosts the final night. All week he's expressed a taste for the finer things in life. With expectations high, can he put his food where his mouth is? (Ep5/5)
30:00
Edinburgh. American writer Harry serves up a menu inspired by his family, while Bruce breaks his own etiquette rules, and Aisling draws Bruce's portrait with razor-sharp hilarity. (Ep4/5)
30:00
Edinburgh. Glamorous solicitor Aisling hosts an Irish party. She has a piper on her doorstep, but Katy's not a fan of her main, and the guests all struggle with 'clean eating'. (Ep3/5)
30:00
Edinburgh. Grandmother Katy plans an out-of-season 'Christmas tartan' evening, complete with costumes, games and a few revelations. (Ep2/5)
30:00
Edinburgh. The first host, 27-year-old interior designer and gentle giant James, plans to blow his guests' minds with his spicy Mexican menu. (Ep1/5)
Series 46
35:00
Oxford. On the final night, host - and new boy - Ben has to go on the charm offensive after upsetting Lyn. But there's kitchen chaos and overcooked tuna. Can Ben save his night? (Ep5/5)
30:00
Oxford. Fundraiser Monica takes her guests on a culinary world tour, but there's not enough spice for Kin, and there's tension in the air. Can Monica keep her night under control? (Ep4/5)
30:00
Oxford. Kitchen designer Jess asks her guests to come dressed as their favourite idols, while she'll be Britney Spears! Sadly for Jess, her soggy souffles could prove toxic... (Ep3/5)
30:00
Oxford. It's PhD student Kin's turn to host and he's hoping an Asian-inspired menu will bag him the cash. But when Kin forgets his marinade, everyone is left with dry meat. (Ep2/5)
30:00
Oxford. The competition kicks off with Lyn, who serves an intriguingly named soup. Will her guests' competitive spirit knock Lyn's confidence during her summer solstice shenanigans? (Ep1/5)
Series 43
30:00
Cardiff area. Restaurateur Giovanni plans a menu from his native Italy. But Charlotte wants revenge after he criticised her night, and the other guests think he's trying too hard. (Ep5/5)
30:00
Cardiff area. Part-time football referee Scott plans a menu of family favourites, with cheese in every course. But tension is running high after last night's drama. (Ep4/5)
30:00
Cardiff area. On the third night of the competition, beautician Claire serves up her favourite dishes - on planks. Because, for some reason, she really, really loves planks... (Ep3/5)
30:00
Cardiff area. Charlotte splashes the cash on luxury ingredients. But her floodlit pink house and fancy champagne raise eyebrows, and Anna compares her soufflé to scrambled egg. (Ep2/5)
30:00
Cardiff area. On the first night, 26-year-old IT architect Anna serves up classic British cooking with a twist. But her jus proves elusive and her posset provokes confusion. (Ep1/5)
Archive