Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and small talk... groups of strangers compete for the title of ultimate dinner party host... and a £1000 prize! The popular program has been available since 2025. A total of 1,002 episodes have been broadcast, most recently in March 2026.
Last episode
30:00
30:00Come Dine With Me
In Cambridge, marketing consultant Matt hopes to deliver the whole package, with a home-grown menu and some outdoor fun and games. And things get competitive at the coconut shy. (Ep3/5)
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30:00Kay Greenwood plans a menu of retro classics in Cambridge. But will her blindfolded taste test entertainment prove hard to swallow? (Ep2/5)
30:00Cambridge area. The first host, kennel and cattery owner Dean Faulkner, is keen to impress with his cockney-themed evening. (Ep1/5)
Series 50
30:00
30:00In South Wales, Sandra's going heavy on cream and mushrooms. But which athletes will be the crème de la crème of the Winter Paralympics? Which, in case you hadn't guessed, begins today!
Series 46 30:00
30:00Gloucestershire. The final host, equine events organiser Holly, hopes to have her guests jumping for joy. But with a few hurdles to overcome, can she beat the odds and win the week? (Ep5/5)
30:00Gloucestershire. 'King of Critique' Dan has set the bar high... for himself! After he criticised everyone else's food all week, what do they think of his British summertime night? (Ep4/5)
30:00Gloucestershire. Estate agent Mike plans a relaxed evening - with no theme and no fancy dress! But is he still relaxed when Chloe turns up with a surprise guest in tow? (Ep3/5)
30:00Gloucestershire. Professional storyteller Chloe and her cat puppet host a fairy-tale feast with tall tales and lots of dragons. But things get fiery when opinions are aired. (Ep2/5)
35:00Gloucestershire. Dinner party novice Sheree plans to wow her guests with an evening of mythical fantasy. Can she deliver an unreal night, or is bagging the grand a mere dream? (Ep1/5)
Series 25 35:00
35:00Crewe and Nantwich. The week of dining is rounded off with hypnotherapist Russell Stubbs' 'British rock night'. Will Russell's great British produce win him the prize? (Ep5/5)
30:00Crewe and Nantwich. Student Emma Davies serves up her inventive stuffed pork, home-made gnocchi and a musical performance. (Ep4/5)
35:00Crewe and Nantwich. Landscape gardener and joker Darren's evening features fine food and lashings of his unique entertainment, including big laughs at Darren's bottom. (Ep3/5)
30:00Crewe and Nantwich. After years of practice as a host, Pip Massey has high expectations for her 'glamorous' evening. (Ep2/5)
30:00Crewe and Nantwich. Hairdresser Mushgon Dadfar serves up Caribbean cuisine. But how will her Zumba entertainment go down after a heavy meal? (Ep1/5)
Series 50 30:00
30:00The new run continues. The fourth host in South Wales, doctor Sophie, is usually vegan but is serving meat to try and win over her guests. Will it be just what the doctor ordered? (Ep4/5)
Series 46 30:00
30:00Basingstoke. Chris wraps up the week with a 90s music theme and a 'Franglais' menu. But with simmering tensions between Mark and Izzy, can a lip sync battle win over his guests? (Ep5/5)
30:00Basingstoke. Winery worker Izzy hosts a night of sophistication, but Mark rejects the black-tie dress code. Can she give her guests a night to remember, or is it too much for some? (Ep4/5)
30:00Basingstoke. DJ Mark hosts a festival-themed evening and offers his guests a taste of his own special filtered water. Will the good vibes flow or will Mark's night be a washout? (Ep3/5)
30:00Basingstoke. Cheeky business owner Adam brings fun to his fiesta with authentic Mexican cuisine, inspired by his one-week holiday to Cancún, and a water pistol gun fight. (Ep2/5)
35:00Basingstoke. The first host, marketing manager and maths enthusiast Nicole, takes her guests on a culinary journey from Lebanon to the Caribbean, with a disco for good measure. (Ep1/5)