Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and small talk... groups of strangers compete for the title of ultimate dinner party host... and a £1000 prize! The popular program has been available since 2025. A total of 957 episodes have been broadcast, most recently in August 2026.
Last episode
30:00
30:00Come Dine With Me
Birmingham. Care worker and 'bling queen' Donna pushes the boat out with her Caribbean cuisine. Will her bubbly personality and boozy pud dazzle her diners and bag her the grand? (Ep5/5)
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30:00Birmingham. Hairdresser Richard hopes that his traditional feast will be head and shoulders above the competition. But with a suspicious starter, will his night make the cut? (Ep4/5)
30:00Birmingham. Hip-hop artist Owen hopes that his musical-themed evening will be a smash hit with his guests. Can his fiery fare hit the high notes, or will he be top of the flops? (Ep3/5)
30:00Birmingham. Security officer Rebecca hosts a Sri Lankan shindig. After a sticky start and frank feedback, can she curry favour with her guests? (Ep2/5)
30:00Birmingham. Glamorous financial controller Sophie hopes to impress with her indulgent food. But what will Richard make of her rubbing up against his leg like a cat?! (Ep1/5)
30:00Dundee and Perth. Can author Laurent transport his guests to la belle France and live up to their expectations as the crème de la crème? (Ep5/5)
30:00Dundee and Perth. Ex-racing driver Guy is revved up and ready to wow his guests with gastro-style grub. Can he take pole position in the race for the £1000? (Ep4/5)
30:00Dundee and Perth. Hairdresser Stephen is hoping to blow his guests away with some familiar favourites. Will his evening make the cut, or get the chop? (Ep3/5)
35:00Dundee and Perth. The youngest contestant, Kezia, is cooking French food for a French guest... Will her night have that je ne sais quoi? (Ep2/5)
35:00Dundee and Perth. The first host, civil servant Siobhan, serves up the unmistakable flavours of Mexico - and an action-packed game of rock paper scissors. (Ep1/5)
Series 21
25:00
25:00Birmingham. Devilishly good-looking French foodie Jean-Benoit plans a fabulous four-course menu including a salad of crab in a bird's nest and a blade of beef. (Ep5/5)
30:00
Birmingham. Despite his lack of dinner party experience, electrician Elliot plans a top-class menu with two desserts. And he's booked a local band. (Ep4/5)
30:00Birmingham. Angela plans a fun-filled evening complete with a limbo competition. But Elliot and Denise are more interested in the strange things they find in her bedroom drawers. (Ep3/5)
30:00Birmingham. Lady of leisure Daniela is pinning her hopes on an Italian-inspired menu but her lobster's too big for her pan... (Ep2/5)
25:00Birmingham. The first host, canal-boat steward Denise, hopes that her night of Moroccan-themed revelry will win her the £1000 prize. (Ep1/5)
Series 45 30:00
30:00...Special: Retired swimmer Liz Johnson serves up some of her personal favourites, on a night featuring fishy goings-on, bonding over leftovers and a kazoo competition. (Ep5/5)
35:00...Special: Wheelchair basketball star Amy Conroy hosts a night fit for historical heroes. But will Einstein, Julius Caesar, Audrey Hepburn and a suffragette enjoy the beer pong? (Ep4/5)
35:00...Special: Paralympic presenter Arthur Williams goes all out with an international menu featuring fondue from Switzerland, nasi goreng from Asia, and apple crumble from the UK. (Ep3/5)
30:00...Special: On day two, judoka Chris Skelley's menu confuses one guest, while his starter impresses another. But what do they think of his rendition of a karaoke classic? (Ep2/5)
30:00...Special: Five Paralympic stars take on the culinary competition. Can dressage champion Natasha Baker ride off with the prize with her winter warmers? (Ep1/5)