Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and small talk... groups of strangers compete for the title of ultimate dinner party host... and a £1000 prize! The popular program has been available since 2025. A total of 1,020 episodes have been broadcast, most recently in April 2026.
Last episode
35:00
35:00Come Dine With Me
Essex area. Recruitment consultant Adam, who's 25, hopes to exceed his guests' expectations with a menu of posh nosh... at his dad's house. (Ep4/5)
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30:00Essex area. Teacher Harmy plans to spice up her guests' lives with an authentic Punjabi feast. But is it too hot for them to handle? (Ep3/5)
30:00Essex area. On the second night, money broker Paul plans an evening of fine dining. And he's travelled more than 300 miles to source his ingredients! (Ep2/5)
35:00Essex area. The first host, colourful 46-year-old head teacher Corinna, plans a royal-themed evening. (Ep1/5)
Series 51
30:00
30:00The new run continues. In Sheffield, Leon serves a spicy Caribbean supper. But a fiery main makes a few stomachs rumble. Will his entertainment impress or will his efforts backfire? (Ep3/5)
Series 43 30:00
30:00Cardiff area. Restaurateur Giovanni plans a menu from his native Italy. But Charlotte wants revenge after he criticised her night, and the other guests think he's trying too hard. (Ep5/5)
35:00Cardiff area. Part-time football referee Scott plans a menu of family favourites, with cheese in every course. But tension is running high after last night's drama. (Ep4/5)
30:00Cardiff area. On the third night of the competition, beautician Claire serves up her favourite dishes - on planks. Because, for some reason, she really, really loves planks... (Ep3/5)
30:00Cardiff area. Charlotte splashes the cash on luxury ingredients. But her floodlit pink house and fancy champagne raise eyebrows, and Anna compares her soufflé to scrambled egg. (Ep2/5)
35:00Cardiff area. On the first night, 26-year-old IT architect Anna serves up classic British cooking with a twist. But her jus proves elusive and her posset provokes confusion. (Ep1/5)
Series 30 30:00
30:00Northamptonshire. Chilled-out northerner Carl takes a relaxed approach to hosting on a night featuring a picture-perfect poser and a dessert disaster that has everyone in hysterics. (Ep5/5)
30:00Northamptonshire. Super-organised business planning manager Lauren runs her kitchen like a military operation and brings a few surprise guests to the table. (Ep4/5)
30:00Northamptonshire. Stephanie plans a menu of classics with a twist and a glamorous 'swishing' session. But will her nerves get the better of her? (Ep3/5)
30:00Northamptonshire. Funeral service manager Peter throws a 1920s dinner party. But his guests are put off by his bread and butter pudding, and there's a shock revelation from Jules. (Ep2/5)
30:00Northamptonshire. Make-up artist Jules hopes that her Indian/Moroccan fusion menu and laid-back attitude will be the winning combination. (Ep1/5)
Series 51 30:00
30:00The new run continues. In Sheffield, Sally hopes to impress with a Shanghai menu, but one guest's starter leaves them tongue tied. But can her piano skills strike the right chord? (Ep2/5)
Series 43 30:00
30:00Swindon and Marlborough. Ex-military police officer Debs treats her guests to a medieval feast of local legends, including 'flying monk' and 'lamb leg of barmaid-gobbled tiger'. (Ep5/5)
35:00Swindon and Marlborough. Expectations are high as drama teacher Ben serves up a Middle Eastern and Asian menu. Simon raises eyebrows when he calls the group 'vanilla'. (Ep4/5)
30:00Swindon and Marlborough. Parisienne Saleha serves up a vegetarian meal... with a side of steak tartare. (Ep3/5)
30:00Swindon and Marlborough. Business consultant Linda serves a game-based menu including pheasant and venison, and pastry swans. But Simon puts the cat among the pigeons... (Ep2/5)