Come Dine With Me

Come Dine With Me is a reality show on Channel 4. Knives, forks and popping corks... we're celebrating two decades of dinner party debauchery, as the culinary competition where strangers compete to win £1000 turns 20! The popular program has been available since 2024. A total of 804 episodes have been broadcast, most recently in July 2025.
Last broadcast:12/07/2025 at 16:50Genres: Reality Shows Food & Cooking
Last episode
30:00


Come Dine With Me
Knives, forks and popping corks... we're celebrating 20 years! In Leeds, hair salon owner Sarah hosts an 80s night of disco dancing and retro grub. Will she be a cut above the rest? (Ep5/5)
Catching up on Come Dine With Me?
Don't want to miss an episode anymore? Set up a free alarm and receive an email when new episodes are available. Handy!


Knives, forks and popping corks... we're celebrating 20 years! In Leeds, Philip hopes to impress with his mezze and clay modelling. But it's not just clay being flung around... (Ep4/5)


Knives, forks and popping corks... we're celebrating 20 years! In Leeds, will Jen's guests be tickled pink by her home-cooked dishes and surprise performance in the garden? (Ep3/5)


Knives, forks and popping corks... we're celebrating 20 years! In Leeds, Ryan hopes to tantalise tastebuds with his French-Caribbean cuisine. But will bickering leave a bad taste? (Ep2/5)


Knives, forks and popping corks... we're celebrating 20 years! Shaun serves up an Asia-meets-Yorkshire menu in Leeds. Will his not-so-traditional Yorkshire pud rise to the occasion? (Ep1/5)
Series 47
25:00


Nottingham. On the final night, sales manager Jon hosts an Italian-themed evening, including wine that he's made himself. But will the scoring be as free-flowing as the swigging? (Ep5/5)


Nottingham. Will beautician Cherie's traditional pub grub and a pampering sesh leave her sitting pretty at the top of the leaderboard? (Ep4/5)


Nottingham. Entrepreneur Tamika hosts the second carnival-themed night of the week - with a limbo contest for good measure! Can she raise the bar to be crowned carnival queen? (Ep3/5)


Nottingham. Dom hosts a party-animal-themed night with a twist... there's no animal on his vegan menu! Will his meat-eating guests be impressed, or need a burger on the way home? (Ep2/5)


Nottingham. DJ Janelle hopes to take her guests on a culinary journey on an evening dedicated to her Jamaican heritage. Can she impress with dishes that honour her family values? (Ep1/5)


The last host in Sheffield, Zimbabwean operations manager Mizzy, serves up traditional Afro-Caribbean food. But will her Scotch bonnet sauce blow her guests away? (Ep5/5)


Sheffield. Financial advisor Adam is keen to impress his guests with a Sheffield-themed menu. Will his hearty grub and karaoke land him the grand, or will it all end on a bum note? (Ep4/5)


Sheffield. Family man Ali plans to stun his guests with an international fusion menu and some unconventional combos. But are his guests more perplexed than impressed? (Ep3/5)


Sheffield. Motorbike enthusiast Nathan hopes to get his guests revving with a Mods and Rockers-themed dinner party, complete with a hair-raising drive-by show of 30 biker-mad mates. (Ep2/5)


Sheffield. The first host, studio manager and blogger Sam, hopes to wow her guests with Mizoram cooking inspired by her nan. But will a coriander catastrophe scupper Sam's chances? (Ep1/5)
Series 31
30:00


Gloucestershire. Hair salon manager Chris hosts a high-octane final night, and the guests reveal what they really think of each other. (Ep5/5)


Gloucestershire. Teacher Polly takes a risk with a seafood starter and meaty main that she's never cooked before. And some of her guests' table manners leave a lot to be desired... (Ep4/5)


Gloucestershire. Carmel plans a fun-filled rugby theme featuring a Six Nations starter and Key lime pie dessert, and a haka in the back garden. (Ep3/5)


Gloucestershire. Sophie, the reigning Miss Cheltenham, hosts a high-energy evening of elegant food and perfect pageantry, featuring glitz, glam and surprising revelations. (Ep2/5)


Gloucestershire. Former property developer Ian hopes to make his guests feel at home in his country mansion on a night of so-called 'healthy' grub, saucy attire and naked surprises. (Ep1/5)