Come Dine With Me
Come Dine With Me is a reality show on Channel 4. Knives, forks and popping corks... we're celebrating two decades of dinner party debauchery, as the culinary competition where strangers compete to win £1000 turns 20! The popular program has been available since 2024. A total of 844 episodes have been broadcast, most recently in August 2025.
Last episode
30:00
30:00Come Dine With Me
Guildford. Super-competitive sales director Neil, who resembles James Bond star Daniel Craig, hopes to raise the bar with a caviar starter and artistically angled panna cotta. (Ep5/5)
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30:00Guildford. With a simple menu, children's entertainment manager David's sense of fun is the focus of his night and Neil finds himself sandwiched between Shanice and Charlotte... (Ep4/5)
35:00Guildford. On the third night, Charlotte takes a risk with an Asian-inspired menu. But the biggest surprise comes when the group discover her ballerina past. (Ep3/5)
30:00Guildford. Ex-estate agent Vivi serves a Norwegian feast inspired by her homeland, on a night that features ghost stories and nursery rhymes. But there's tension between two guests. (Ep2/5)
30:00Guildford. Glamorous 22-year-old Shanice plans an evening of sumptuous but risky food and scintillating conversation, about everything from lookalikes to riding polar bears. (Ep1/5)
Series 21
30:00
30:00Hertfordshire. It's the final day of the competition and feisty hairdresser Mel Steel demonstrates her culinary skills with a mix of French and Caribbean dishes. (Ep5/5)
30:00Hertfordshire. Diane Mitham wants to let her food do the talking, which will make a nice change. The evening gets off to an interesting start when she introduces her pet tarantula. (Ep4/5)
30:00Hertfordshire. Posh boy and wannabe pop star Charles Maximilian Winnington Leftwich hopes his elaborate menu and outdoor music performances will wow his guests and win top marks. (Ep3/5)
30:00Hertfordshire. Claire Diamond aims to excite her guests with her menu while keeping her house spotlessly clean. But there's a shock discovery in the bathroom and a surprise starter. (Ep2/5)
30:00Hertfordshire. Iranian born Amir Hezarah hosts. His strategy is to be on his best behaviour for his night, while serving an Iranian feast of lamb stew and rose water ice cream. (Ep1/5)
Series 35 30:00
30:00Surrey. On the final night, Giovanni flies the flag for Sicily with some family recipes. But he has a tagliatelle tragedy. (Ep5/5)
30:00Surrey. Singing teacher Petrina hopes that her experience entertaining on cruise ships will give her evening the edge. And her salted caramel chocolate dessert serves up a surprise. (Ep4/5)
35:00Surrey. Drum tutor Rob hopes that his Thai-tastic menu will wow his guests - especially the object of his affections, Petrina. (Ep3/5)
30:00Surrey. Shoba serves an Indian menu, but her guests aren't impressed with her frozen fish curry. Can some Bollywood-style belly dancing save the day? (Ep2/5)
30:00Surrey. Planning enforcement officer Becky hosts an evening of modern home-cooking, including crispy croutons and a lamb shank stew. Two of her guests take a shine to one another. (Ep1/5)
Series 21 30:00
30:00South London. It's the final day and laid-back Majid Ravandi is hosting. But can Majid's breezy composure make up for a terrifyingly hot prawn starter and dry main course? (Ep5/5)
30:00South London. It's Karen's turn to host. But is she trying a little too hard with a whopping seven dishes, including Chinese duck, French pâté, Greek lamb and American cheesecake? (Ep4/5)
30:00South London. Bricklayer Joe hosts. But after insulting Karen on Monday night, can Joe turn things around with his mystery Greek main course? (Ep3/5)
30:00South London. Trainee aqua-aerobics instructor Jennifer is keen to 'keep it real' with a mountain of home-cooked Caribbean food and a demand that her guests 'chillax'. (Ep2/5)
30:00South London. Fashion journalist Robert serves a starter of Stilton ice cream and tomato sorbet, then slow-roasted pork with chilli, plus a Sephardic orange cake for dessert. (Ep1/5)