Jamie Cooks The Mediterranean

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Jamie Cooks The Mediterranean

Inspired by the sublime sights and smells of Tunisia's thrilling treats, Jamie Oliver cooks crispy prawn parcels with harissa and a flavour-packed chicken and merguez sausage stew. (Ep2/4)

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January 2024
Inspired by Spain's spectacular seafood, tantalising tapas and resplendent rice dishes, Jamie Oliver cooks pork chop with peppers and aioli, and prawn surf-and-turf skewers. (Ep3/4)
Jamie Oliver travels the Med in search of exciting ways of cooking. Inspired by Thessaloniki's tasty tidbits and Skopelos' marvellous mezze, Jamie cooks lemon chicken with tzatziki. (Ep1/4)
October 2023
Inspired by French fare, Jamie Oliver cooks steak, and a goat's cheese tart. #NationalPoetryDay (Ep4/4)