Ramsay's Kitchen Nightmares USA
Ramsay's Kitchen Nightmares USA is a reality show on E4. Gordon Ramsay goes Stateside to rescue struggling restaurants from ruin with his own flavour of frank and forthright advice. The program has been available since 2025. A total of 110 episodes have been broadcast, most recently in January 2026.
Last episode
1:00:00
1:00:00Ramsay's Kitchen Nightmares USA
Max's Bar & Grill: Gordon visits New Jersey to transform Max's Bar & Grill. It's been serving up famous hotdogs for almost 100 years, but is close to collapse. (S8 Ep9)
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1:00:00South Brooklyn: Gordon helps a debt-laden Brooklyn restaurant with constantly clashing co-owners. Can he sort out their finances before it folds? (S8 Ep8)
Series 9
1:00:00
1:00:00Simmer Down: Short tempers, simmering tensions and downright disrespect are on the menu at Chris's troubled home-cooking café in Georgetown, central Texas. (S9 Ep11)
1:00:00Kings Blu Jam: With debts mounting, and a 'toxic' dynamic between owner Connie and her manager and daughter Justin, can Gordon turn things around at Kings Blu Jam Café in Texas? (S9 Ep6)
1:00:003 Southern Girls: When a car accident left her son fighting for his life, Gabi was forced to close her traditional restaurant for over a month. Can Gordon help launch a comeback? (S9 Ep5)
Series 8 1:00:00
1:00:00El Cantito: Gordon helps a Puerto Rican restaurant in Yonkers, New York, which struggled when Covid hit. Appliances break, uncooked chicken is served... Can Gordon turn it around? (S8 Ep7)
55:00
Love Bites: Engaged couple Christopher and Tess inherited a New York diner, but working together has created a toxic work environment. Can Gordon help? (S8 Ep6)
Series 9 1:00:00
1:00:00Kindred: In New Orleans, Gordon helps Kindred, a vegan restaurant grappling with delusion, disorganisation, a hoarder owner and a cook from hell. (S9 Ep4)
1:00:00Voleo's: Gordon tries to revamp Voleo's Seafood Restaurant, a family-run restaurant in Westwego, Louisiana, that's been struggling since Hurricane Ida in 2021. (S9 Ep3)
1:00:00Iberville: The Nightmare Continues: Gordon's still helping Iberville Cuisine, in New Orleans' French Quarter. Will the staff walk out and implement their plan B? (S9 Ep2)
1:00:00Iberville Cuisine and Oyster Bar: Gordon helps Iberville Cuisine and Oyster Bar, in New Orleans, as they prepare for the Super Bowl being hosted in the city's Caesars Superdome. (S9 Ep1)
Series 8 1:00:00
1:00:00Juicy Box: Gordon helps a Haitian juice bar and restaurant in Brooklyn. Jacques opened the Juicy Box to provide healthier options for the neighbourhood, but it's fallen into chaos. (S8 Ep5)
1:00:00Da Mimmo: Gordon tries to transform New Jersey Italian restaurant Da Mimmo, which is run by a mother and her three sons - two of whom see the business as a failure... (S8 Ep4)
Series 9 1:00:00
1:00:00Blake's Place: In the pursuit of social media fame, Blake has neglected the food quality and service at her New Orleans restaurant. Will she listen to her idol Gordon's advice? (S9 Ep10)
1:00:00Mangia Mangia (Part 2/2): Gordon returns to Colorado to conclude his attempt to help an Italian restaurant. Can he work his magic on a menu that relies on a microwave? (S7 Ep4)
1:00:00Zayna Flaming Grill (Part 1/2): Gordon makes the first of two visits to Zayna Flaming Grill, a Mediterranean restaurant in Redondo Beach owned by Faye and her niece Brenda. (S7 Ep6)
1:00:00Gordon revisits Café Hon in Baltimore, Chiarella's in Philadelphia, and Leone's in New Jersey, to find out whether the owners have taken his advice on board. (S6 Ep16)
1:00:00Le Bistro: Gordon visits high-end Le Bistro in Florida. Owner Andy has cooked for top chefs in the past, but he's lost his passion - and he doesn't respond well to criticism. (S3 Ep11)
Series 9 1:00:00
1:00:00Leo's: After his son died, Leo's passion for his Italian restaurant in Texas faded, leading to poor food quality and service. Can Gordon re-ignite Leo's love for la dolce vita? (S9 Ep9)
1:00:00Yanni's: Gordon Ramsay visits Greek restaurant Yanni's, where he clashes with owner Peter, a chef who hasn't changed his menu since the business opened in 1984. (S6 Ep10)