Food Glorious Food

Food Glorious Food catch up

April 2013

Episode 9

4.0 37 x
Last in series. Host Carol Vorderman invites the two finalists to London to create a product fit for the British public. Who will emerge glorious and victorious?

Episode 8

3.0 31 x
Three more regional heat winners compete for a place in the final as they serve up a daunting 150 portions of their delicious dish to emergency service workers.

Episode 7

3.0 34 x
The culinary competition reaches the semi-final stage. Three regional heat winners are set the challenge of cooking 150 portions of their chosen dish for the ladies of the WI.

Episode 6

3.0 16 x
In the grounds of Knebworth House, town crier Tony presents his old mum's bread and butter pudding - and a grandmother shows off her gravy browning Christmas pudding.
March 2013

Episode 5

3.0 27 x
Home cooks from Yorkshire and the North East compete today with the judges testing a new take on the classic Yorkshire pudding, a recipe for curry, and a twist on trifle.

Episode 4

3.0 30 x
Amateur cooks visit Brighton in a bid to win 20,000 pounds for a dish to be sold by Marks and Spencer. Entries include profiteroles, a new take on a Mrs Beeton blancmange and an unusual chicken dish.

Episode 3

3.0 37 x
In the North West of England, a town crier's cream horns, a sticky toffee pudding, a cake maker with a tale and an 81-year-old amateur dramatics enthusiast's classic cheesecake.

Episode 2

3.0 43 x
Home cooks from Devon are out in force - from one of the oldest pasty crimpers in the South West to father and son crab fisherman - hoping to impress WI top brass Anne Harrison.