Gino's Italian Escape

Gino's Italian Escape catch up

Series 3

NewSeries 3, Episode 3 - Southern Sardinia: Celebrate the Sea

3.0 2 x
Gino takes a fishing trip, visits the bustling capital city of Cagliari, and cooks a succulent tuna dish as the sun sets over Nora.

NewSeries 3, Episode 2 - Unlocking the Secrets of Sardinia

3.0 2 x
Gino visits Orgosolo in Sardinia, which is famous for its murals, and a distillery before whipping up a rustic pasta dish.

NewSeries 3, Episode 1 - Sardinia: Gino's Home From Home

4.0 4 x
Gino D'Acampo learns about the local speciality of Sardinia - roasted suckling pig - and hosts a traditional Italian festa for his friends.
Series 2

NewSeries 2, Episode 6 - Gino's Italian Escape: A Taste in the Sun

3.0 4 x
Gino D'Acampo's final destination is Bologna, where he samples its famous bolognese sauce and uses his grandfather's recipe to prepare tagliatelle alla bolognese.

NewSeries 2, Episode 6 - Gino's Italian Escape: A Taste in the Sun

4.0 2 x
Gino D'Acampo's final destination is Bologna, where he samples its famous bolognese sauce and uses his grandfather's recipe to prepare tagliatelle alla bolognese.

NewSeries 2, Episode 5 - Gino's Italian Escape: A Taste in the Sun

3.0 2 x
Gino D'Acampo travels through Tuscany, visiting Siena - where he creates chocolate panforte - and a Benedictine abbey where he cooks beef with the brothers' local red wine.

NewSeries 2, Episode 4 - Gino's Italian Escape: A Taste in the Sun

4.0 2 x
Gino D'Acampo is in the region of Liguria in northwestern Italy, where he visits the pretty fishing port of Camogli and Recco, a town famed for its focaccia flatbread.

NewSeries 2, Episode 3 - Gino's Italian Escape: A Taste in the Sun

4.0 2 x
Gino D'Acampo explores the region of Emilia-Romagna, which is famous for parmesan that he uses to enhance a dish of fried aubergine, juicy tomato and soft mozzarella.

Series 2, Episode 5 - Gino's Italian Escape: A Taste in the Sun

3.0 4 x
Gino D'Acampo travels through Tuscany, visiting Siena - where he creates chocolate panforte - and a Benedictine abbey where he cooks beef with the brothers' local red wine.

Series 2, Episode 4 - Gino's Italian Escape: A Taste in the Sun

4.0 2 x
Gino D'Acampo is in the region of Liguria in northwestern Italy, where he visits the pretty fishing port of Camogli and Recco, a town famed for its focaccia flatbread.
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